World Food Day 2025 is observed today, Thursday, October 16. This year’s theme is "Hand in Hand for Better Foods and a Better Future," which also commemorates the 80th anniversary of the Food and Agriculture Organization (FAO) of the United Nations….
Key aspects for World Food Day 2025
A call for global collaboration: The theme emphasizes that governments, businesses, and communities must work together to create sustainable and secure food systems.
Addressing systemic imbalances: The FAO highlights the paradox of hunger coexisting with food waste and rising obesity rates in different parts of the world. Collective action is needed to fix these systemic inequities.
Focus on the "Four Betters": The initiative promotes:
Better Production: Producing more with less environmental impact.
Better Nutrition: Ensuring everyone has access to healthy and safe food.
Better Environment: Building climate-resilient food systems.
Better Life: Creating dignified opportunities for all. ..
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