The Kwanzaa Menu is hosted by Tonya Hopkins aka The Food Griot and features delicious “Afro-futuristic” recipes she created to share for celebrating the principles of the holiday…
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Tonya Hopkins, aka “The Food Griot,” is a show host, legacy cook, drink designer, culinary history consultant and now host of new series, The Kwanzaa Menu, premiering Monday, Dec. 26 on FoodNetwork.com.
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Food Network is getting into the holiday spirit with its first Kwanzaa series, set to highlight the food and history of the annual seven-day celebration.
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